a seat at the table

By connecting our strengths with your concept, we can create memorable experiences that will offer an innovative edge within a competitive market. 

Supporting every step of the way from the interior design, build, and development phases, through to opening. 

We have a wealth of experience in the bar space, owning and operating bars globally. Whether it's a speakeasy cocktail bar, a fine dining restaurant or a high-volume casual bar concept.

Let our world-class bar consultants engineer your bar programme to ensure maximum efficiency and impact.

Showcase your venue, brand and products to your audience in style. Capturing your essence, and delivering your message in the right way is paramount to creating awareness and generating revenue. 

We can assist with brand workshops, and act as brand guards to ensure consistency throughout your marketing materials.

Without the right direction and concept, good food is just good food. Let us create a concept and menu that makes sense to the guest. 

From concept development, chef positioning, food menu engineering, and training.

Finding the right staff is no easy feat, this is one of the biggest long-term investments you will make in the business. 

We will shortlist only the best for your selection and train them to the highest level.

Build a back-end system to be proud of, we can help set up and manage your food costs effectively. 

This contributes greatly to the overall success and profitability of any restaurant.